Hmm… what to eat while watching nasty and depraved mystery television shows? Answer: Mediterranean eggplant stuffed with onion and tomatoes, plus a new recipe for Maine whelk fritters!
A quick take on beef cheeks, squash soup, and terrific news about Knox County’s adopt a back program to feed hungry school kids on weekends for the upcoming school year.
What’s so fetching about the word “fetch”? Mainers use it in more ways that anywhere else… plus two killer hanger steak marinades we just tried – with great success.
Amazing flavor from those lesser known cuts of beef – flank, flat iron, skirt steak, and especially hanger steak! All you need is the best marinade you’ve ever made…
Margaret and Henry – mostly Margaret – review and rate soups and supper dishes from 8 months of this blog.
Henry and Margaret pitch in, taking us through some of the recipes from the past 8 months with their thoughts and ratings. Part I is mostly seafood dishes.
Most of my adult life I’ve had itchy feet. Hydrocortisone cream helps a little, but the only real salve was to hit the road to see what’s out there. Having been raised in the east, this meant going west and avoiding interstates whenever possible, taking smaller roads to see what the next town looked […]