Agnello in Salsa – and a curious memory of Denison, Iowa May 3, 2018Funny-ish, Good eats, International, Midwest, weirdnessAgnello in Salsa, Denison, Donna Reed, Iowa, Mike Farrell, nedwhitebooks.com, Shelley Fabares, Tuscan lamb, wackiness By Ned White Recalling a brief stay in Denison, Iowa, which you are unlikely ever to pass through, and a reprise of one of my favorite Tuscan dishes – Agnello in Salsa.
“Flyover state” Soul Food – Quick cheese casserole May 19, 2014Good eats, MidwestAmerican soul food, cheese casserole, Country (the movie), Denison, Donna Reed, easy, Iowa, Iowa City, quick, recipe By Ned White Cruising through Iowa, and a quick cheese casserole (what I call a Poor Man’s SoufflĂ©) that’s perfect when you have no clue what you’re going to make for supper.