My wife and I were in Apalachicola, Florida, a few years ago to spend a weekend eating oysters. Apalachicola is a small town, nestled on the elbow of the Florida panhandle, and it’s about as far away as you can get from fancy city seafood restaurants that serve things like braised medallions of clam spleens […]
Ned White is an author, photographer, crossword constructor, humorist, traveler through 49 states, and an avid cook. He lives with his wife in South Thomaston.
Goodbye Margaritas, hello 'adult milk shakes' and burgers
Baked Sweet Potatoes with Crispy Pancetta Veggie Topping
Beef, Chicken, Pork, or Deer Meat Makes Good Mississippi Roast
No, Friars' Bakehouse isn't closing, but you should take note of what they said