Ciao, all. It’s been a good ride.
Best standing rib roast ever, Billy Buck’s take on flying, a reprise of musing about horizons.
Choosing not to fly commercially, and a return to one of my favorite (and most remote) small towns in America – Branson, Colorado.
I get really annoyed when I buy beef and cook it perfectly and it has no flavor. That’s why we buy almost all our meat products at Wiggins Meat Market in Rockland. Angus! All steer beef! But there’s a hitch: Rte 73 roadwork is discouraging people from buying there…
A brief sojourn to a town far, far away to the north – as far as you can go without a passport – to watch sled dogs race and marvel at 200 inches of snowfall.
MARS – the planet, the NatGeo TV series, and two friends who had much to do with bringing it all back to earth.
How one song turned my head around in Portugal some years ago, and a farewell to my readers as I bid adieu to “Journeys Over a Hot Stove.”
A slightly modified repost of remembering a rollicking night of excess just doing my job as a journalist and TV writer, the story of John and Marge Fairservice’s survival on a rock in the ocean, plus a delicious warm-me-up potato dish provided by my daughter-in-law Gillian.
Fun and fragrant baked stuffed clams, addicts I have known or met, and some clear thinking on Ranked Choice Voting.
A brief memoir of a spontaneous 2-week trip to Roatan Island, off Honduras, in 1972, with no reservations anywhere – and just a few hints why I wouldn’t seek to return. Some things happen once, and should stay that way.